Congratulations to Dr Danilo Correddu for being awarded the 2019 L. H. Briggs Memorial Prize. The prize was awarded annually for the most distinguished researcher who has submitted a PhD thesis in Chemistry, Food Science or Forensic Science in the year of the award. The selection panel commented that “Danilo took on something very tough, and cracked it!”. Danilo is now working as a postdoctoral researcher in the group of Professor Gianfranco Gilardi at the Università di Torino, one of the top five universities in Italy. Congratulations Danilo!
School of Chemical Sciences, The University of Auckland
Università degli Studi di Torino